Fish & Chips

We have adapted our menu to ensure the safest methods of food production so our customers can have confidence that everything produced by Salcombe Original Takeaways is cooked in an intense heat and packaged immediately for your enjoyment in the highest standards of health and hygiene and minimal handling. To uphold these standards we have removed items from our menus which required raw or non-heated elements of the dish, such as burger baps, or cold pizza toppings and sides. Whilst everyone hopes we can get back to normal service as soon as possible, we want to bring you a selection of our high quality takeaway food, whilst eliminating any risk presented by the pandemic. Fingers crossed our menu and service will be extended in the weeks to come, but in the mean time we thank you for your understanding.

PIES

CHICKEN & MUSHROOM OR STEAK & KIDNEY MEAT - £3.00

GLUTEN FREE

All battered or grilled. Locally line caught fish when available - POA.

COD - £TBC
HADDOCK - £TBC
PLAICE - £TBC
DIRTY CHIPS - £7.50
QUARTER CHICKEN - £4.50
SAUSAGE - £2.00
BATTERED SAUSAGE - £2.20
CHICKEN NUGGETS (8) - £5.20
FISHCAKE - £2.00

See specials board for options